Traditional Basmati (Aged)

Traditional Basmati (Aged) Traditional basmati is a premium variety of long-grain rice cherished for its distinct aroma, slender grains, and fluffy texture when cooked. Aging this rice enhances its natural flavor, reduces its stickiness, and makes it more aromatic, making it a favorite in gourmet dishes.

Specifications:

  • Color: White

  • Size: medium

  • Purity: ≥ 99%

  • Shelf Life: 12 months

  • Vegan: Naturally vegan, gluten-free, and plant-based.

Get More Details

  • Packaging

    10-25 kg kraft PP bags

    50 kg HDPE bags

  • Grade

    Conventional

    IPM

  • Container Capacity

    20 ft- 15 MT

    40 ft- 25 MT

Culinary Uses

Traditional Basmati (Aged) is a prized variety of rice known for its aromatic fragrance and long, slender grains. Its aged quality enhances its flavor, texture, and cooking performance, making it perfect for premium dishes like biryanis, pulaos, and fried rice. It is commonly used in festive and celebratory meals due to its unique ability to absorb spices and retain a fluffy texture.